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WHAT IS MATCHA ?
WHAT IS MATCHA ?
Green Tea. Full with energy
Matcha is a finely ground powder made from specially shade-grown green tea leaves. Unlike regular green tea, where the leaves are steeped and discarded, matcha is whisked into water, so you consume the entire leaf - providing more antioxidants, nutrients, and a naturally sustained source of caffeine.
RICH IN CAFFEINE
Kayo Matcha is natural source of caffeine, making it a great substitue of coffee. Caffeine from matcha is absorbed slower into your body, so you get energy for the whole day with just 1 drink.
RICH IN ANTIOXIDANTS
Made from whole tea leaves, so you consume all the nutrients and antioxidants that protect the body from stress
BETTER FOCUS
L-theanine promotes calm brain activity, helping you stay mentally clear and alert without feeling overstimulated.
All Natural / No Preservatives / Shade Grown / Rich in Antioxidants & Vitamins
Premium Cermonial Matcha, 50g
Less than 0.60 EUR per serving
- Smooth taste
- Easy to mix
- All natural origin
How to make matcha
Follow these simple steps for the perfect cup
Sift the matcha
Add 1-2 teaspoons of matcha powder to a bowl and sift to remove any clumps.
Add hot water & whisk
Pour 50ml of hot water (70-80°C) over the matcha powder. Whisk in zig zag shape until smooth and frothy layer forms.
Finish your drink
Add the mixed matcha to hot or cold milk of your choice. You can add mashed fruits, honey, maple syrup or others for sweetness.
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